Appetizers for Your Party

Let's talk Friday, shall we? This is the day we look forward to all week, so let's celebrate.  Party in the Kitchen!

 

First stop, appetizers. This recipe is always a hit and has the low maintenance time commitment Friday afternoons require. It takes 5 minutes to prepare and 20 minutes to bake.

 

Buffalo Chicken Dip

1 can chunk white chicken, drained

½ cup Frank's Red Hot Sauce (or your favorite Wing Sauce)

8 oz. Package of cream cheese

1 cup shredded Mozzarella cheese

½ cup ranch or blue cheese dressing

 

Mix all of the ingredients together until evenly dispersed throughout an oven-proof serving bowl. Bake the dip at 350 (Fahrenheit) for 20 minutes. Serve with your favorite crackers or veggie sticks.

 

This is great for any gathering and recommended for a crowd of 6 (in an effort to avoid overeating).

 

Tune in next Friday for more Party in the Kitchen!